Publisher's Synopsis
This is a practical source of information for beginners and experienced cooks. The text presents comprehensive reference sections including information on ingredients, tools and equipment, techniques and basic recipes.
Hardback (30 Jun 2005)
Not available for sale
Includes delivery to the United States
Out of stock
This is a practical source of information for beginners and experienced cooks. The text presents comprehensive reference sections including information on ingredients, tools and equipment, techniques and basic recipes.
ISBN: | 9780753711255 |
Publisher: | Bounty |
Imprint: | Bounty |
Pub date: | 30 Jun 2005 |
DEWEY: | 641.5 |
DEWEY edition: | 22 |
Number of pages: | 605 |
Weight: | 2305g |
Height: | 269mm |
Width: | 210mm |
Spine width: | 60mm |