HACCP

HACCP A Practical Guide - Guideline

4th Edition

Paperback (23 Feb 2009)

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Includes delivery to the United States

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Book information

ISBN: 9780907503521
Publisher: Campden BRI
Imprint: Campden BRI
Pub date:
Edition: 4th Edition
DEWEY: 363.1926
DEWEY edition: 22
Number of pages: 111
Weight: 544g
Height: 297mm
Width: 213mm
Spine width: 12mm