Guidelines on the Verification of Reheating Instructions for Microwaveable Foods

Guidelines on the Verification of Reheating Instructions for Microwaveable Foods - Guideline

Paperback (01 Jan 1997)

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Book information

ISBN: 9780905942063
Publisher: Campden & Chorleywood Food Research Association
Imprint: Campden & Chorleywood Food Research Association
Pub date:
DEWEY: 363.19
DEWEY edition: 21
Language: English
Number of pages: 82
Height: 300mm