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Guide to Protein Purification

Guide to Protein Purification - Methods in Enzymology

2nd Edition

Paperback (01 Dec 2009)

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Publisher's Synopsis

Guide to Protein Purification, Second Edition provides a complete update to existing methods in the field, reflecting the enormous advances made in the last two decades. In particular, proteomics, mass spectrometry, and DNA technology have revolutionized the field since the first edition's publication but through all of the advancements, the purification of proteins is still an indispensable first step in understanding their function. This volume examines the most reliable, robust methods for researchers in biochemistry, molecular and cell biology, genetics, pharmacology, biotechnology and sets a standard for best practices in the field. It relates how these traditional and new cutting-edge methods connect to the explosive advancements in the field. This "Guide to" gives imminently practical advice in order to avoid costly mistakes in choosing a method and brings in perspective from the premier researchers while it presents a comprehensive overview of the field today.

Book information

ISBN: 9780123749789
Publisher: Elsevier Science
Imprint: Academic Press
Pub date:
Edition: 2nd Edition
DEWEY: 547.7
DEWEY edition: 22
Language: English
Number of pages: 912
Weight: 1438g
Height: 227mm
Width: 155mm
Spine width: 34mm