Publisher's Synopsis
This volume of the 'New Healthy Kitchen' was created to teach you how grilling can be a simple and appealing way to prepare nutrient-rich fruits, vegetables, pulses and grains as well as lean meats, poultry and seafood.
Paperback (06 Sep 2007)
Not available for sale
Includes delivery to the United States
Out of stock
This volume of the 'New Healthy Kitchen' was created to teach you how grilling can be a simple and appealing way to prepare nutrient-rich fruits, vegetables, pulses and grains as well as lean meats, poultry and seafood.
ISBN: | 9781905825233 |
Publisher: | Bonnier |
Imprint: | Bonnier |
Pub date: | 06 Sep 2007 |
DEWEY: | 641.76 |
DEWEY edition: | 22 |
Number of pages: | 143 |
Weight: | 685g |
Height: | 273mm |
Width: | 222mm |
Spine width: | 274mm |