Publisher's Synopsis
Hundreds of recipes include the house specialties from Antoine's, Arnaud's, Galatoire's, Brennan's, Dunbar's, and the Pontchartrain Hotel.
Gourmet's Guide to New Orleans
Paperback (31 Jul 1999)
Not available for sale
Includes delivery to the United States
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Book information
| ISBN: | 9780882890791 |
| Publisher: | Arcadia Publishing |
| Imprint: | Firebird Press |
| Pub date: | 31 Jul 1999 |
| DEWEY: | 641.59763 |
| Language: | English |
| Number of pages: | 107 |
| Weight: | 201g |
| Height: | 229mm |
| Width: | 152mm |
| Spine width: | 6mm |
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