Publisher's Synopsis
Easy to follow, and containing numerous helpful photographs, this baking guide includes over 300 recipes. Each of the breads, cakes, pastries and flans has been double-tested in the kitchens of the Good Housekeeping Institute.
Good Housekeeping Step-by-Step Baking
Hardback (07 Oct 1999)
Not available for sale
Includes delivery to the United States
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Book information
| ISBN: | 9780091865795 |
| Publisher: | Ebury |
| Imprint: | Ebury |
| Pub date: | 07 Oct 1999 |
| DEWEY: | 641.815 |
| DEWEY edition: | 21 |
| Language: | English |
| Number of pages: | 304 |
| Weight: | 1506g |
| Height: | 289mm |
| Width: | 220mm |
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