Publisher's Synopsis
This is a cookbook featuring 100 of the most popular recipes ever, from French onion soup to bread and butter pudding, all triple-tested by the Good Housekeeping Institute.
Good Housekeeping Classic Recipes
Hardback (31 Oct 2002)
Not available for sale
Includes delivery to the United States
Out of stock
Check stock
Book information
| ISBN: | 9781855859821 |
| Publisher: | Collins & Brown |
| Imprint: | Collins & Brown |
| Pub date: | 31 Oct 2002 |
| DEWEY: | 641.5 |
| DEWEY edition: | 21 |
| Language: | English |
| Number of pages: | 144 |
| Weight: | 840g |
| Height: | 285mm |
| Width: | 226mm |
| Spine width: | 284mm |
