Girls Gone Veg

Girls Gone Veg Plant-Based Recipes by Athletes, for Everyone

Hardback (07 Dec 2023)

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Publisher's Synopsis

If you are what you eat, you might as well be healthy and sweet! Professional US soccer players Ali Riley and Toni Pressley prove going vegan is easier than you think.

Girls Gone Veg is a balance of 80 healthy and decadent plant-based recipes that aim to prioritise nutrition and help turn even the pickiest eaters into veggie lovers. Recipes include:

  • Carrot Lox
  • Spicy Thai Butternut Squash Soup
  • Mac and Cheese Without All the Crap
  • Coconut Cauliflower Tacos
  • Mushroom Bourguignon
  • Chickpea Curry Wrap
  • Heart of Palm Calamari
  • Key Lime Mini Cheesecakes
  • Kombucha Mule
Whether you're a professional athlete or just want to eat cleaner, this plant-based cookbook a must-have. Each recipe is unique, taste-tested, and straightforward, complete with substitutions for any diet.

Book information

ISBN: 9781524876937
Publisher: Andrews McMeel Publishing
Imprint: Andrews McMeel Publishing
Pub date:
DEWEY: 641.56362
DEWEY edition: 23
Language: English
Number of pages: 160
Weight: 634g
Height: 196mm
Width: 236mm
Spine width: 18mm