Getting the Most Out of Your Consultant

Getting the Most Out of Your Consultant A Guide to Selection Through Implementation - Contemporary Food Science

Hardback (13 Jul 1998)

Not available for sale

Includes delivery to the United States

Out of stock

This service is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Publisher's Synopsis

Consultants are a dominant force in the business world. At their best, they can pinpoint a company's shortcomings and suggest improvements-but many executives and managers do not know how to work with consultants in the most efficient and profitable ways.

Let a corporate executive-turned-advisor explain about Getting the Most Out of Your Consultant, with solid advice on how to select, hire, and build a constructive relationship with a consultant.

Book information

ISBN: 9780849380075
Publisher: Taylor & Francis
Imprint: CRC Press
Pub date:
DEWEY: 658.46
DEWEY edition: 21
Language: English
Number of pages: 210
Weight: 522g
Height: 235mm
Width: 156mm
Spine width: 18mm