Game: The art of preparation and cooking game and game fowl

Game: The art of preparation and cooking game and game fowl

Paperback (01 May 2018)

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Publisher's Synopsis

The Game cookbook by Klaus wockinger offer a wide variety of game cooking recipes that can be use also on domestic meat. Offer some menus ideas for entertaining dinner. A full chapter in butchering and to prepare for freezer.lots of pictures to help with presenting your meal. It comes in soft cover.

196 pages of great informations to how to prepare your meat and recipes to cook them with serving suggestions to accompany your meat.a story about the author.

Book information

ISBN: 9780969365303
Publisher: Saragh Autumn
Imprint: Saragh Autumn
Pub date:
Language: English
Number of pages: 200
Weight: 653g
Height: 279mm
Width: 216mm
Spine width: 13mm