GI

GI - Collins Gem

New edition

Paperback (03 Jan 2013)

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Publisher's Synopsis

Gem GI is a clear introduction to what a GI diet is and how it works. It explains the difference between the glycemic index of a food and its glycemic load. The GI food counter rates hundreds of foods using a simple traffic-light system: red for foods to avoid, amber for foods to eat occasionally and green for foods to focus on.

Contains a clear introduction to GI diets and how they work. Cuts through the jargon associated with technical sounding terms such as glycemic index and loads.

The food rater operates as in the Gem Calorie and Carb counters giving the GI rating as well as calories and carbs for hundreds of different foods.

Provides tips and advice on how to use GI dieting most effectively and helps you maintain a healthy eating regime.

There is also a useful guide to what to choose when eating at your favourite Chinese, Italian, Mexican, etc, restaurants.

About the Publisher

Collins

Collins

Collins has been publishing educational and informative books for almost 200 years. Throughout this rich heritage we have maintained an impressive record in creating market-leading products across various sectors.

Book information

ISBN: 9780007211395
Publisher: HarperCollins Publishers
Imprint: Collins
Pub date:
Edition: New edition
DEWEY: 613.25
DEWEY edition: 22
Language: English
Number of pages: 240
Weight: 138g
Height: 117mm
Width: 85mm
Spine width: 15mm