Fundamentals of Clinical Nutrition

Fundamentals of Clinical Nutrition

Book (31 Jan 1993)

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Publisher's Synopsis

Intended for students of medicine, dentistry, nutrition and nursing, this textbook is designed to cover the basics of clinical nutrition. Clinical relevance is established throughout by the inclusion of case studies emphasizing concepts and/or correlations between basic and clinical science.

Book information

ISBN: 9780801665714
Publisher: Mosby-Year Book
Imprint: Mosby-Year Book
Pub date:
DEWEY: 615.854
DEWEY edition: 20
Language: English
Number of pages: 196
Weight: 320g
Height: 235mm
Width: 166mm