Functional Polymers in Food Science From Technology to Biology, Volume 2: Food Processing - Polymer Science and Plastics Engineering
Audio-visual / Multimedia Item (27 Mar 2015)
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Book information
| ISBN: | 9781119108580 |
| Imprint: | John Wiley & Sons, Inc. |
| Pub date: | 27 Mar 2015 |
| Language: | English |
| Number of pages: | 352 |
| Weight: | 666g |
| Height: | 250mm |
| Width: | 150mm |
| Spine width: | 15mm |
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