Hardback (12 Jul 2018)
Includes delivery to the United States
10+ copies available online - Usually dispatched within two working days
With its rich sauces, creamy cheeses, and flaky pastries, it's no surprise that French food is considered one of the best cuisines in the world. Many people believe that knowledge of French cooking is a must for any chef! So put on your chef hat, grab this book, and get ready to prepare several classic meals. Bon appetit!
| ISBN: | 9781626171176 |
| Publisher: | Bellwether Media |
| Imprint: | Express! |
| Pub date: | 12 Jul 2018 |
| DEWEY: | 641.5944 |
| DEWEY edition: | 23 |
| Language: | English |
| Number of pages: | 24 |
| Weight: | 230g |
| Height: | 235mm |
| Width: | 196mm |
| Spine width: | 10mm |
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