Food of Culture "World of BBQ"

Food of Culture "World of BBQ"

Paperback (29 Oct 2020)

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Publisher's Synopsis

"Food of Culture" cookbook "World of BBQ" is part of a reality series of cookbooks by Author and Chef Peter Ingrasselino about his travels, experiences and recipes threw his journey in Food and Culture.

Book information

ISBN: 9781715171810
Publisher: Blurb, Inc.
Imprint: Blurb
Pub date:
Language: English
Number of pages: 176
Weight: 481g
Height: 254mm
Width: 203mm
Spine width: 12mm