Publisher's Synopsis
Jeremy King is one of the world's leading restaurateurs. In this brilliant new book he shares wit and wisdom from his 40-year career and gives us deep insight into some of life's most intriguing issues
Food for Thought
Paperback (27 Feb 2025)
- $24.02
Includes delivery to the United States
Other formats/editions
Check stock
Book information
| ISBN: | 9780008599034 |
| Publisher: | HarperCollins Publishers |
| Imprint: | 4th Estate |
| Pub date: | 27 Feb 2025 |
| Language: | English |
| Number of pages: | 336 |
| Weight: | 270g |
| Height: | 234mm |
| Width: | 153mm |
| Spine width: | 21mm |
We recommend
$5.13off
The Fundamentals of Event Design
Paperback
Published 18 Dec 2019
Save $5.13
RRP $48.05- $42.92
$14.06off
Tourism Innovation in the Digit...
Hardback
Published 02 Oct 2023
Save $14.06
RRP $94.86- $80.80
$14.76off
Events Management for the Infan...
Hardback
Published 14 Aug 2023
Save $14.76
RRP $101.19- $86.43