Book (01 Jan 1998)
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Introduces the food cycle and its importance, including how plants manufacture food, the plants, animals, bacteria, and fungi that make up the food cycle, and the fragile balance between feeding the world's human population and preserving the balance of nature.
| ISBN: | 9781575726182 |
| Publisher: | Heinemann Interactive Library |
| Imprint: | Heinemann Interactive Library |
| Pub date: | 01 Jan 1998 |
| DEWEY: | 577.16 |
| DEWEY edition: | 21 |
| Language: | English |
| Number of pages: | 32 |
| Weight: | 340g |
| Height: | 279mm |
| Width: | 203mm |
| Spine width: | 6mm |
