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Food Wales Eating Out Guide

Food Wales Eating Out Guide

Paperback (16 Dec 2010)

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Publisher's Synopsis

The second edition of an independent guide to the best places to eat in Wales: restaurants, hotels and gastro-pubs that feature carefully prepared, seasonal, locally sourced foods. Written by food writer and consultant Colin Pressdee, it describes the house specials, awards and facilities of numerous places. ISBN of previous edition: 9781905582112.

About the Publisher

Graffeg

Graffeg

Graffeg began publishing in the spring of 2003 with the title Cardiff Caerdydd and has since produced more than 30 titles. We?ve had reviews in The Telegraph, The Independent and the Western Mail weekend magazine, not to mention countless local and regional papers. We have a passionate team of individuals who work to produce stunning books every time.

Book information

ISBN: 9781905582471
Publisher: Graffeg
Imprint: Graffeg
Pub date:
DEWEY: 641.59429
DEWEY edition: 22
Language: English
Number of pages: 135
Weight: 277g
Height: 200mm
Width: 125mm
Spine width: 10mm

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