Reprint Edition
Hardback (31 Dec 1991)
Not available for sale
Includes delivery to the United States
Out of stock
This text aims to explain how the control systems used by profitable food service operators are designed and used. It focuses on how the general control function is shaped to fit the differing needs of the major elements of the industry.
| ISBN: | 9780894646003 |
| Publisher: | Krieger Publishing Company |
| Imprint: | Krieger Publishing Company |
| Pub date: | 31 Dec 1991 |
| Edition: | Reprint Edition |
| DEWEY: | 647.95068 |
| DEWEY edition: | 20 |
| Language: | English |
| Number of pages: | 372 |
| Weight: | 725g |
| Height: | 230mm |
| Width: | 171mm |
| Spine width: | 25mm |
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