Food Science A Chemical Approach
4th Edition
Paperback (01 Jun 1982)
Not available for sale
Includes delivery to the United States
Out of stock
Other formats/editions
Check stock
Book information
| ISBN: | 9780340278635 |
| Publisher: | Hodder and Stoughton |
| Imprint: | Hodder and Stoughton |
| Pub date: | 01 Jun 1982 |
| Edition: | 4th Edition |
| DEWEY: | 641.1 |
| DEWEY edition: | 18 |
| Number of pages: | 370 |
| Weight: | 520g |
| Height: | 220mm |
| Width: | 140mm |
