Food Processing Insights into Food Manufacture - Food Technology S.
Paperback (13 Jun 2012)
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Book information
| ISBN: | 9781920824556 |
| Publisher: | Knowledge Books & Software |
| Imprint: | Knowledge Books & Software |
| Pub date: | 13 Jun 2012 |
| DEWEY: | 664 |
| Language: | English |
| Number of pages: | 42 |
