Publisher's Synopsis
Collects recipes from food editors and writers for a wide range of appetizers, soups, main courses, vegetables, breads, and desserts.
Food Editors' Favorites Cookbook
Paperback (01 Jan 1983)
Not available for sale
Includes delivery to the United States
Out of stock
Check stock
Book information
| ISBN: | 9780843733969 |
| Publisher: | Hammond |
| Imprint: | Hammond |
| Pub date: | 01 Jan 1983 |
| DEWEY: | 641.5 |
| DEWEY edition: | 19 |
| Language: | English |
| Number of pages: | 160 |
| Weight: | -1g |
