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Food Cultures Across Time

Food Cultures Across Time Flavours and Endeavours

Hardback (01 Oct 2021)

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Publisher's Synopsis

This volume explores the intricacies and complexities of food, and maps food cultures and food routes in fiction, by analysing consumption-related matters in the literary and cultural endeavours of authors from countries as diverse as Ireland, Romania, the UK, and the USA. The topics addressed in this vibrant, inter-disciplinary collection of essays open up questions for further studies and explorations on the interconnections between food, fiction, and culture.

Book information

ISBN: 9781527572362
Publisher: Cambridge Scholars Publishing
Imprint: Cambridge Scholars Publishing
Pub date:
DEWEY: 394.12
DEWEY edition: 23
Number of pages: 215
Weight: -1g
Height: 210mm
Width: 148mm