Flavors of the Southwest

Flavors of the Southwest

Book (01 Aug 1998)

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Publisher's Synopsis

Southwestern cuisine is a wonderful fusion of Spanish and Native American ingredients and cooking methods. Flavours of the Southwest offers new ideas for delicious, healthful recipes that are easy to prepare.

Book information

ISBN: 9781570670497
Publisher: Book Pub. Co.
Imprint: Book Pub. Co.
Pub date:
DEWEY: 641.56360979
DEWEY edition: 21
Number of pages: 191
Weight: 281g
Height: 203mm
Width: 178mm
Spine width: 15mm