Fish

Fish - Foods We Eat

Book (31 Dec 1990)

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Publisher's Synopsis

Discusses the role of fish in history and describes how they are caught, processed, and prepared for food.

Book information

ISBN: 9780876143766
Publisher: Carolrhoda Books
Imprint: Carolrhoda Books
Pub date:
DEWEY: 641.392
DEWEY edition: 19
Language: English
Number of pages: 32
Weight: 249g
Height: 203mm
Width: 222mm
Spine width: 10mm