Fish and Shellfish Hygiene

Fish and Shellfish Hygiene Report of a WHO Expert Committee Convened in Cooperation With FAO, Geneva, 18-24 September 1973

Paperback (31 Mar 1975)

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Book information

ISBN: 9780119405606
Publisher: Food and Agriculture Organization
Imprint: Food and Agriculture Organization
Pub date:
DEWEY: 614.31
DEWEY edition: 18
Number of pages: 62
Weight: -1g
Height: 220mm
Width: 140mm