First edition
Hardback (18 Oct 2016)
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Feeding Hannibal: A Connoisseur's Cookbook is a collection of easy-to-follow recipes inspired by the show and created by its food stylist, Janice Poon. Each recipe is accompanied by fascinating insider's anecdotes, delightful artwork and revealing behind-the-scenes photos of stars and crew on the set of Hannibal.
| ISBN: | 9781783297665 |
| Publisher: | Titan |
| Imprint: | Titan Books |
| Pub date: | 18 Oct 2016 |
| Edition: | First edition |
| DEWEY: | 641.5 |
| DEWEY edition: | 23 |
| Language: | English |
| Sales rank: | 53609 |
| Number of pages: | 238 |
| Weight: | 1232g |
| Height: | 211mm |
| Width: | 264mm |
| Spine width: | 21mm |
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