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Feedback How to Cook for Increased Awareness, Relaxation, Pleasure & Better Communication With Yourself & Those Who Eat the Food : How to Enjoy the Process as Well as the Product : How to Use the Kitchen as a Source of Nourishment, Emotional, Physical & Sensual

Book (01 Jan 1978)

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Book information

ISBN: 9780399900020
Publisher: R. Marek Publishers
Imprint: R. Marek Publishers
Pub date:
DEWEY: 641.5019
Language: English
Number of pages: 392