Book (30 Jun 1992)
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Considerable information concerning various aspects of fats and oils has been accumulated during the past decades. Publications dealing primarily with the chemistry and composition of fatty acids in foods are available. There are also books specifically addressing the biological and health effects o
| ISBN: | 9780824786229 |
| Publisher: | Marcel Dekker, Inc. |
| Imprint: | Marcel Dekker, Inc. |
| Pub date: | 30 Jun 1992 |
| DEWEY: | 641.14 |
| DEWEY edition: | 20 |
| Language: | English |
| Number of pages: | 890 |
| Weight: | 1769g |
| Height: | 250mm |
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