Fat Content and Composition of Animal Products

Fat Content and Composition of Animal Products Proceedings of a Symposium, Washington, D.C., December 12-13, 1974

Hardback (01 Jan 1976)

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Book information

ISBN: 9780309024402
Publisher: National Academy of Sciences
Imprint: John Wiley & Sons, Inc.
Pub date:
DEWEY: 664.907
Language: English
Number of pages: 245
Weight: 312g
Height: 229mm
Width: 152mm