Publisher's Synopsis
A textbook introducing the basic aspects of agriculture and food production and including information on careers in agriculture,. agribusiness, and related fields.
Exploring Agriculture An Introduction to Food and Agriculture - Prentice-Hall Vocational Agriculture Series
5th Edition
Book (01 Jan 1979)
Not available for sale
Includes delivery to the United States
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Book information
| ISBN: | 9780132959070 |
| Publisher: | Prentice-Hall |
| Imprint: | Prentice-Hall |
| Pub date: | 01 Jan 1979 |
| Edition: | 5th Edition |
| DEWEY: | 630 |
| Number of pages: | 466 |
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