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Evidence-Based Nutritional Guidance for Health Management

Evidence-Based Nutritional Guidance for Health Management

Hardback (16 Apr 2025)

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Publisher's Synopsis

This book presents an anthology of nutrition articles containing advice, information, and tips for achieving optimal health. Examples of topics covered include the role of type 2 diabetes in heart disease; omega-3s and fish oil supplements; nutrition for the skin; how antioxidants in common foods protect against free radicals; testing for low thyroid; how atherosclerosis damages coronary arteries; and the benefits of various foods in diets.

Book information

ISBN: 9781032902814
Publisher: CRC Press
Imprint: CRC Press
Pub date:
DEWEY: 613.2
DEWEY edition: 23
Language: English
Number of pages: 286
Weight: 720g
Height: 234mm
Width: 156mm