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Emerging Technologies in Food Preservation

Emerging Technologies in Food Preservation

Paperback (29 Nov 2024)

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Publisher's Synopsis

Book information

ISBN: 9780367707835
Publisher: CRC Press
Imprint: CRC Press
Pub date:
DEWEY: 664.028
DEWEY edition: 23
Language: English
Number of pages: 398
Weight: 453g
Height: 234mm
Width: 156mm
Spine width: 22mm