Eating Fire, Tasting Blood

Eating Fire, Tasting Blood Breaking the Great Silence of the American Indian Holocaust

Paperback (22 Jun 2006)

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Publisher's Synopsis

As you walk out of your front door tomorrow morning, look down. Look to your left and to your right. Touch the earth: the concrete, the sidewalk, or whatever surrounds you. Undoubtedly you will be touching the layered coverings of the remains of indigenous peoples. Not arrowheads, not broken pieces of pottery — but the very DNA of the first peoples of this continent. For five centuries — from Columbus's arrival in 1492 to the U.S. Army's massacre of Sioux Indians at Wounded Knee in the 1890s, to the renewed assault in the 1970s — our continent's indigenous people endured the most massive and systematic act of genocide in the history of the world. In Eating Fire, Tasting Blood, twenty established and up-and-coming American Indian writers from disparate nations and tribes offer stirring reflections on the history of their people. This is not a collection of essays about Native Americans but rather a collection BY Native Americans — the story of native holocaust on a tribe-by-tribe level as told by those few who have been fortunate enough to survive. Included are original essays by Vine Deloria Jr., Paula Gunn Allen, Linda Hogan, and Eduardo Galeano.

Book information

ISBN: 9781560258384
Publisher: Running Press
Imprint: Running Press
Pub date:
DEWEY: 305.897
DEWEY edition: 22
Language: English
Number of pages: 432
Weight: 386g
Height: 210mm
Width: 140mm
Spine width: 30mm