Publisher's Synopsis
The Wok is an amazing kitchen utensil that has been used for many years in different cuisines. Indian, Chinese and Thai cooking is deeply influenced by wok cooking. In this book, we discussed the different recipes that originated from the Thai, Chinese and Indian cuisines that have been cooked using a wok.
We have discussed 77 different recipes comprising of breakfast, lunch, dinner, snack and vegetarian recipes from the Chinese, Indian and Thai cousin using Wok for cooking. You can easily make all these recipes at home without any problem with the detailed ingredient list and easy-to-follow instructions.
You'll discover the following categories:
- Welcome to the World of Wok Breakfast Recipes
- Wok Lunch Recipes
- Wok Dinner Recipes
- Wok Snack Recipes
- Wok Vegetarian Recipes
Follow this cookbook with straightforward instructions, prep, and cooking that much easier. You'll enjoy this one-of-a-kind cookbook for your favorite kitchen device cooking. Everything you need to get started is right here inside this cookbook.
