El Libro De Cocina De Pellets De Madera Y Ahumado

El Libro De Cocina De Pellets De Madera Y Ahumado Recetas Sabrosas Para Una Barbacoa Perfecta. Disfrute De Fáciles Y Sabrosas Recetas a La Parrilla, Incluyendo Carnes, Aves, Mariscos, Verduras Y Más

Paperback (15 Apr 2021) | Spanish

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Publisher's Synopsis

SPANISH VERSION 2021


Now! A Taste of Heaven with Your Brand-New Pit Boss Wood Pellet Smoker Grill

What does a perfect grilling session in the summer season entail?


There is no doubt that food is an integral part of our lives. This is the critical factor in determining success or failure.


If you like outdoor cooking and want to explore some incredible new recipe ideas, then I have something special for you.


Here is just a fraction of what's inside:

- What pellets should you use for different kinds of meats, and why?

- Ready-for-you shopping list to have everything set up and ready for your most pleasurable meetings

- Detailed and Easy-To-Understand Beef, Lamb, Pork, Chicken, Fish, and Vegetable recipes for the pleasure of you and your family!

- Much, much more...



Even if you don't have cooking skills, or have never tried grilling or smoking food before, don't worry. This book will take you away from wherever you are now and lead you every step of the way!


So don't wait. Get this book today and Enjoy Your Favorite Grilled and Smoked Meals!



Book information

ISBN: 9781801659307
Publisher: Jacopo Monticello
Imprint: Dale Dunn
Pub date:
Language: Spanish
Number of pages: 138
Weight: 195g
Height: 229mm
Width: 152mm
Spine width: 8mm