1st Edition
Book (01 Jan 1991)
Not available for sale
Out of stock
A celebration of Northwest American cuisine--an amalgam of Indian wilderness ways with the cooking styles of early French and New England settlers--presents 220 recipes that blend the old with the new.
| ISBN: | 9780394577456 |
| Publisher: | Knopf |
| Imprint: | Knopf |
| Pub date: | 01 Jan 1991 |
| Edition: | 1st Edition |
| DEWEY: | 641.59795 |
| DEWEY edition: | 20 |
| Language: | English |
| Number of pages: | 329 |
| Weight: | 907g |
| Height: | 254mm |
| Width: | 177mm |
| Spine width: | 38mm |
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