Print this page
Dumas on Food

Dumas on Food Selections from 'Le Grand Dictionnaire De Cuisine'

Hardback (01 Jun 1987)

Not available for sale

Includes delivery to the United States

Out of stock

This service is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Check stock

Book information

ISBN: 9780718118426
Publisher: University of Virginia Press
Imprint: University of Virginia Press
Pub date:
DEWEY: 641.503
DEWEY edition: 18
Language: English
Number of pages: 327
Weight: 1000g
Height: 250mm
Width: 160mm

We recommend

$1.98off

Let Me Tell You What I Mean

Joan Didion

Paperback
Published 20 Jan 2022

Save $1.98

  • RRP $12.77
  • $10.79
Add to basket

$1.36off

How Do We Know We're Doing It Right?

Pandora Sykes

Paperback
Published 13 May 2021

Save $1.36

  • RRP $14.04
  • $12.68
Add to basket
Notes on 'Camp'

Susan Sontag

Paperback
Published 22 Feb 2018

  • $5.48
Add to basket

$2.81off

Recipes from the World of H.P Lovecraft

Olivia Luna Eldritch

Hardback
Published 15 Jun 2023

Save $2.81

  • RRP $21.71
  • $18.90
Add to basket

$4.63off

The Best American Food Writing 2023

Mark Bittman (editor...

Paperback
Published 07 Dec 2023

Save $4.63

  • RRP $19.16
  • $14.53
Add to basket

$5.38off

The Bordeaux Club

Neil McKendrick

Hardback
Published 28 Nov 2022

Save $5.38

  • RRP $44.73
  • $39.35
Add to basket

$2.79off

Student One Pound Meals

Miguel Barclay

Paperback
Published 01 Sep 2022

Save $2.79

  • RRP $16.60
  • $13.81
Add to basket

$3.33off

Jane Austen's Table

Robert Tuesley Ander...

Hardback
Published 14 Oct 2021

Save $3.33

  • RRP $21.71
  • $18.38
Add to basket
Tangy Tart Hot and Sweet

Padma Lakshmi

Paperback
Published 25 Mar 2021

  • $19.18
Add to basket
Joe Dolce Cooks - Standard Edition

Joe Dolce

Paperback
Published 17 Aug 2023

  • $33.01
Add to basket