Publisher's Synopsis
Shares healthful recipes for soups, appetizers, snacks, sauces, seafood, fish, poultry, meat, rice, grain, and desserts from around the world.
Diabetic Cooking With International Flair Including Food Exchange Values Approved by the American Diabetes Association
Paperback (01 Jan 1987)
Not available for sale
Includes delivery to the United States
Out of stock
Check stock
Book information
| ISBN: | 9780895864666 |
| Publisher: | Body Press |
| Imprint: | Body Press |
| Pub date: | 01 Jan 1987 |
| DEWEY: | 641.56314 |
| DEWEY edition: | 19 |
| Language: | English |
| Number of pages: | 128 |
| Weight: | -1g |
