Publisher's Synopsis
Explore hundreds of savory main courses, quick-fix breakfasts, warm lunches and family-favorite dinners! All these yummy recipes come together with a handful of kitchen essentials! You'll even discover five-ingredient side dishes, salads and breads that fill out dinners in a snap. Recipes like our Homemade Breakfast Muffins, Stuffed Sweet Potato with Hummus Dressing and Creamy Chicken & Mushrooms prove that taste can be achieved with less ingredients. Cooks who know how to use just a few ingredients to enhance taste have shared their secrets with us in this new collection of easy-to-follow recipes. It's not always optimal for some people (like myself) to cook at home because it requires a lot of stuff that you end up throwing away. Everybody has taken home ingredients and utilized them only once before forgetting about their existence. Rather than purchasing goods that will lay unused in my refrigerator until they go bad, I'm turning to 5-ingredient dishes (or fewer!) to help reduce waste.
Less is more - focus on the real tastes while using fewer ingredients. Easy to cook and packed with flavor, these dishes make midweek dinners a breeze and a pleasure.About The Author Cooper Grace M.P.H., R.D. is a graduate from culinary school, a cookbook author, and a mother who adores croissants! Her interest is developing recipes and teaching others about the science of cooking so that they may build confidence in the kitchen.
Breakfast recipes include:
- Homemade Breakfast Muffins
- 5 Ingredient Breakfast Egg Cups
- 5 Ingredients Breakfast Casserole with Hash Browns
- Quick Breakfast Burrito
- 5-Ingredient Breakfast Pizza
- Spinach Scrambled Eggs
- Spicy Avocado Toast with Fried Egg and Tomato
- Chocolate Peanut Butter Smoothie
- Black Bean Quesadillas and more...
Lunch recipes include:
- Easy Instant Pot Cochinita Pibil
- 5-Ingredient Slow Cooker Steak Fajitas
- 5-Ingredient BBQ Chicken-Stuffed Sweet Potatoes
- 5 Ingredient Green Eggs with Ham
- Homemade Parmesan Meatballs
- 5-Ingredient Creamy Chicken Marsala
- 5-Ingredient Zucchini Noodles With Spicy Peanut Sauce
- Ravioli and Spinach Lasagna
- 5-Ingredient Garlicky Shrimp Pasta
- Stuffed Sweet Potato with Hummus Dressing and more..
Dinner recipes include:
- 5-Ingredient Chicken Feta Pasta
- 5-Ingredient Meatball Pasta Bake
- Creamy Sausage and Tortellini Soup
- 5-Ingredient Taco Casserole
- 5-Ingredient Salad Niçoise
- White Bean-Sage Cauliflower Gnocchi
- Salmon & Sweet Potato Buddha Bowls.
- 5-Ingredient Chicken & White Bean Soup
- Roast Chicken & Sweet Potatoes
- Stuffed Potatoes with Salsa & Beans and more...
Less is more - focus on the real tastes while using fewer ingredients. Easy to cook and packed with flavor, these dishes make midweek dinners a breeze and a pleasure.About The Author Cooper Grace M.P.H., R.D. is a graduate from culinary school, a cookbook author, and a mother who adores croissants! Her interest is developing recipes and teaching others about the science of cooking so that they may build confidence in the kitchen.
