Publisher's Synopsis
150 recipes including: Start the day - All in one breakfast omelette, Mexican chicken tortillas, Raspberry yogurt muffins; Light Lunches - Sweet corn and crab soup, Roasted veg. bagels, Summer fruit and white chocolate fool; For one and two - French ham and bean casserole, Steak and ale pie, Aubergine Madras, Peach and blueberry brulee; Quick and slow - Lazy lamb and lentils, Quick duck noodles, Squash and blue cheese risotto; Apple and pork braise, Baked chocolate custard pots; Feed the family - Chicken korma, Cajun potato wedges, Sticky toffee fruits; Comforting classics -- Roast beef with all the trimmings, Club sandwich, Fish stew, Luxury cauliflower cheese, Tiramisu; Make it special - Sage and orange turkey escalope, Trout stuffed with couscous, Moroccan spiced lamb, Red pepper and basil cheesecake, Strawberry syllabub; Time for tea - Fruit and nut bites, Banana cake, Walnut brownies; A festive feast - Spicy turkey cakes, Perfect roast potatoes, Winter fruit compote, Spice cookies
