Dairy Products and Health

Dairy Products and Health - Food Science and Technology

Hardback (23 Aug 2023)

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Publisher's Synopsis

Dairy products and health is a book covering the processing of dairy products with improved health properties and related aspects. Chapters include information about functional dairy products added with probiotics, prebiotics, synbiotics, postbiotics, exopolysaccharides, fruits, and plant extracts. Furthermore, aspects of Staphylococcus aureus in the dairy chain and consequent health impact are discussed.

Book information

ISBN: 9798886976618
Publisher: Nova Science Publishers, Inc.
Imprint: Nova Medicine and Health
Pub date:
DEWEY: 613.26
DEWEY edition: 23/eng/20230621
Language: English
Number of pages: cm.
Weight: -1g
Height: 229mm
Width: 152mm