Publisher's Synopsis
Old wives' tales like boiling, pounding, or burning stems or putting aspirin in the vase water are still widely held by both florists and customers. Scientific studies now demonstrate that these techniques seldom benefit and some can cause harm.
This book Cut Flowers teaches growers and florists how to extend the life of cut flowers. A few simple, affordable ways may extend the vase life of excellent quality material, even while effective postharvest practices won't magically turn poor grade blooms into first-class material.
This book contains guidelines for handling, preserving, and exhibiting more than 100 popular flowers, including what to do and what to avoid.
