Publisher's Synopsis

Current Developments in Biotechnology and Bioengineering: Foundations of Biotechnology and Bioengineering is a package of nine books that compile the latest ideas from across the entire arena of biotechnology and bioengineering. This volume focuses on the underlying principles of biochemistry, microbiology, fermentation technology, and chemical engineering as interdisciplinary themes, constructing the foundation of biotechnology and bioengineering.

Book information

ISBN: 9780444636683
Publisher: Elsevier Science
Imprint: Elsevier
Pub date:
DEWEY: 660.6
DEWEY edition: 23
Language: English
Number of pages: 296
Weight: 590g
Height: 243mm
Width: 195mm
Spine width: 21mm