Publisher's Synopsis
Cuisine D'Amour: A Cookbook For Lovers is a culinary guide written by Charles F. Heartman. The book is designed to help couples create romantic meals for each other, with recipes that are both delicious and easy to prepare. The book is divided into several sections, each of which focuses on a different type of meal. The first section is devoted to breakfasts, with recipes for pancakes, waffles, and other morning favorites. The second section covers lunches, with recipes for salads, sandwiches, and soups. The third section is all about dinners, with recipes for everything from pasta dishes to seafood and meat entrees. The fourth section is devoted to desserts, with recipes for cakes, pies, and other sweet treats. Throughout the book, Heartman offers tips on how to create a romantic atmosphere, from setting the table to choosing the right music. With its easy-to-follow recipes and helpful advice, Cuisine D'Amour is the perfect cookbook for anyone looking to add a little romance to their meals.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.
