Cucina Ebraica

Cucina Ebraica Flavors of the Italian Jewish Kitchen

Paperback (28 Oct 2005)

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Publisher's Synopsis

For more than 2000 years Jewish families have lived in Italy. 'Cucina Ebraica' is a mouthwatering collection of recipes that reflect the Jewish roots of many of Italy's favourite dishes.

Book information

ISBN: 9780811850131
Publisher: Chronicle
Imprint: Chronicle
Pub date:
DEWEY: 641.56760945
DEWEY edition: 22
Number of pages: 208
Weight: 840g
Height: 229mm
Width: 209mm
Spine width: 16mm