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Cross Creek Cookery

Cross Creek Cookery

1st Fireside Edition

Book (01 Mar 1996)

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Publisher's Synopsis

A noted southern author shares authentic recipes for soups, breads, vegetables, sea foods, game, meats, salads, and desserts, interspersed with her culinary experiences in Cross Creek, Florida.

About the Publisher

Simon & Schuster

Simon & Schuster was founded in 1924 by Richard L. Simon and M. Lincoln Schuster. Simon & Schuster is a part of CBS Corporation. Simon & Schuster is a major force in today's consumer publishing industry, dedicated to bringing an extensive cross section of first class information and entertainment in all printed, digital and audio formats to a worldwide audience of readers. Simon & Schuster consists of numerous prestigious and well known imprints, including Simon & Schuster, Scribner, Atria, Touchstone, Threshold Editions, Gallery Books, Free Press, Pocket Books, Howard Books, Simon & Schuster Books for Young Readers, Atheneum Books for Young Readers, Simon Pulse, Aladdin, Little Simon, and Simon Spotlight.

Book information

ISBN: 9780684818788
Publisher: Simon & Schuster
Imprint: Simon & Schuster
Pub date:
Edition: 1st Fireside Edition
DEWEY: 641.5975
DEWEY edition: 20
Language: English
Number of pages: 230
Weight: 700g
Height: 208mm
Width: 132mm
Spine width: 23mm