Correspondence On The Principles Of Right Reasoning, Part 1 Applicable To Temperance, And To The Effects Of Fermented And Distilled Liquors (1836)

""Correspondence On The Principles Of Right Reasoning, Part 1: Applicable To Temperance, And To The Effects Of Fermented And Distilled Liquors"" is a book written by Samuel Miles Hopkins and first published in 1836. The book is a collection of letters between Hopkins and various correspondents discussing the principles of right reasoning and their application to the topics of temperance and the effects of fermented and distilled liquors. The book explores the concept of temperance and its importance in society, as well as the potential dangers of alcohol consumption. Hopkins and his correspondents debate the merits of various arguments for and against temperance, including religious, moral, and scientific perspectives. They also discuss the effects of alcohol on the body and mind, and the potential social and economic consequences of excessive consumption.Overall, ""Correspondence On The Principles Of Right Reasoning, Part 1"" provides a thoughtful and nuanced exploration of the complex issues surrounding temperance and alcohol consumption in the 19th century. It is a valuable resource for anyone interested in the history of these topics or in the principles of right reasoning more generally.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.