Publisher's Synopsis
Do you want to get the feeling of restaurant dining at your home?
Do you want to experience the restaurant delicacies without going out of your home?
Do you want to make the same food served at your favorite restaurants on your own?
The purpose of this book is to give you the directions by which you can have the restaurant-dining experience at your home.
This Copycat Recipes offers you the exact replicas of the meals at restaurants that you admire. You could also change the ingredients and the recipe of the popular dishes according to your personal prefrences and dietary requirements, and the ingredients' availability.
This book provides you with the following:
- Cooking tools you need
- Cooking terms and techniques used by the chefs
- Basic ingredients
- How to choose the best ingredients
- Recipes: appetizers, salads, soups, main course, sides, sauces, desserts and beverages.
This book is a sure-fire way to turn your bland home-cooked food into delicious restaurant food and turning you into a chef who can use simple ingredients to make delicious restaurant delicacies.
This cookbook is the second part of a series of copycat recipes comprising of two books. The first part contains the replica recipes of fast food items, especially burgers with fries, sweets and beverages.
In the current global scenario where it is commonplace for people to eat out, making copycat restaurant recipes is a small step in getting closer to your family, as your family will surely want to come home to eat the delicious homecooked restaurant dishes.
